Baker (Seasonal)
Four Seasons Hotels and Resorts(2 months ago)
About this role
A Baker at Four Seasons Resort Mykonos is part of the culinary team focused on delivering high-quality bakery and pastry offerings that reflect the brand’s luxury standards. The role supports the resort’s dining experience on Kalo Livadi Bay and contributes to the pastry department’s commitment to craftsmanship and excellence.
Required Skills
- Baking
- Pastry
- Breadmaking
- Patisserie
- Food Safety
- Sanitation
- Inventory
- Decoration
- Training
- Kitchen Equipment
Qualifications
- Culinary Arts Education
About Four Seasons Hotels and Resorts
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