Chef Corporativo
Logrand Entertainment Group(2 months ago)
About this role
The Corporate Chef at Logrand defines and represents the company’s culinary vision across its foodservice operations, ensuring a consistent and competitive gastronomic identity. The role focuses on aligning culinary strategy with business objectives, talent development, and operational standards across multiple units.
Required Skills
- Culinary Innovation
- Menu Development
- Recipe Standardization
- Staff Training
- Team Leadership
- Cost Control
- Inventory Management
- Food Safety
- Kitchen Layout
- Equipment Planning
+1 more
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