Chef de Cuisine
Arcis Golf(2 months ago)
About this role
Chef de Cuisine at The Woodlands Country Club partners with the Executive Chef to oversee and represent the culinary department, ensuring adherence to operational standards and culinary programs. The role supports both banquet and a la carte service areas and contributes to team development and guest-facing culinary leadership.
Required Skills
- Menu Development
- Team Leadership
- Staff Supervision
- Food Safety
- Inventory Management
- Cost Control
- Customer Service
- Communication
Qualifications
- High School Diploma
- Bachelor's Degree (Preferred)
- Culinary Degree (Preferred)
- Food Service Permit
- ServSafe Certification
About Arcis Golf
arcisgolf.comArcis Golf has positioned itself as a dynamic leader in the industry by consistently providing unrivaled amenities to complement diverse playing experiences for members and guests.
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