Chef de Rang, Room Service
Four Seasons Hotels and Resorts(1 month ago)
About this role
We currently have an opportunity for a Chef de Rang – In Room Dining to join our iconic Hotel, Four Seasons Milano, Italy. This role involves delivering exceptional dining experiences to guests in their rooms, including taking orders and ensuring timely and accurate service, while maintaining high standards of cleanliness and organization.
Required Skills
- Food Service Standards
- Interpersonal Skills
- Customer Service
- Attention to Detail
- Guest-Centric Approach
About Four Seasons Hotels and Resorts
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