Smithfield's Chicken 'N Bar-B-Q
The Chef role at Jim 'N Nick's Community Bar-B-Q involves leading the kitchen operations, ensuring food quality, and training the founding team for a new restaurant opening. This position requires a leader with a strong background in scratch cooking and high-volume kitchen management to uphold the company's standards. The Chef will also manage food costs, inventory, and safety while partnering with the General Manager and Local Owner on business goals.
Traditional North Carolina southern-style bar-b-q, fried chicken, hushpuppies, shrimp, and more. Statewide NC locations and great for tailgating.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Smithfield's Chicken 'N Bar-B-Q.
27% above the average for this role