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© All Rights Reserved. ApplyBlast.com
Jim 'N Nick's Community Bar-B-Q
The Chef leads the kitchen operation by owning food quality, executing recipes, and developing culinary staff into future leaders. This hands-on role requires managing food costs, inventory, and safety standards while partnering with management on business goals. The position demands a high-volume kitchen background with a strong focus on scratch cooking and financial acumen.
Jim 'N Nick's celebrates the artistry of slow cooked Bar-B-Q with recipes handed down for generations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Jim 'N Nick's Community Bar-B-Q.