Churrasqueiro I
Fogo de Chão(2 months ago)
About this role
Gaucho Chef at Fogo de Chão is a frontline culinary role focused on preparing and presenting traditional Brazilian churrasco. The position embodies and represents Brazilian gaucho culture while supporting the restaurant’s mission to deliver memorable dining experiences. This role is part of the team-oriented environment and contributes to guest satisfaction and the restaurant’s service standards.
Required Skills
- Grill Cooking
- Meat Preparation
- Seasoning
- Food Presentation
- Guest Interaction
- Sanitation
- Shift Duties
- Heavy Lifting
About Fogo de Chão
fogodechao.comVisit Fogo de Chão where we celebrate the Culinary Art of Churrasco – fire-roasting high-quality, simply prepared meats. Dine-In, To-Go, and Catering.
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