Churrasqueiro
Fogo de Chão(5 months ago)
About this role
A Gaucho Chef at Fogo de Chão specializes in preparing and presenting traditional Brazilian churrasco, highlighting the culinary art of gaucho-style grilling. The role represents Brazilian gaucho culture and contributes to delivering an authentic, high-quality dining experience. It is a frontline culinary position within the restaurant's team.
Required Skills
- Meat Preparation
- Grilling
- Seasoning
- Portioning
- Presentation
- Guest Service
- Food Safety
- Stamina
- Teamwork
About Fogo de Chão
fogodechao.comVisit Fogo de Chão where we celebrate the Culinary Art of Churrasco – fire-roasting high-quality, simply prepared meats. Dine-In, To-Go, and Catering.
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