Culinary Logistics Assistant
Four Seasons Hotels and Resorts(2 months ago)
About this role
A Culinary Logistics Assistant at Four Seasons Hotel Seoul is a line staff role within the hotel's culinary team reporting to the Chief Butcher. The position supports the hotel’s high-volume, luxury kitchen environment and contributes to maintaining the quality and safety of the hotel’s culinary supply chain while upholding Four Seasons service standards.
Required Skills
- Receiving
- Butchery
- Meat Knowledge
- Seafood Knowledge
- Produce Knowledge
- Weights
- Cutting
- Purchase Orders
- HACCP
- Food Safety
+6 more
Qualifications
- High School Graduate
- Work Authorization (South Korea)
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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