Butcher
Grecotel
About this role
A Butcher at Grecotel Hotels & Resorts is a culinary team member working within the hotel's kitchens to support the preparation and quality of meat products while reporting to the Chef. The position is based at Grecotel properties across Greece and is part of a luxury hospitality brand that offers professional development, accommodation (if needed), and employee benefits. The role emphasizes adherence to company SOPs and contributes to delivering high-end dining experiences.
Skills
About Grecotel
grecotel.comGrecotel is a premier hotel and resort company based in Greece, known for providing luxurious accommodations and exceptional service in beautiful coastal and cultural destinations. The brand emphasizes a blend of traditional Greek hospitality with modern amenities, offering a wide range of experiences from upscale dining to wellness treatments. With a focus on sustainability and local culture, Grecotel aims to create memorable stays that reflect the charm and beauty of Greece.
Recent company news
GTP HeadlinesGrecotel Wins ‘Luxury Hotel Company of the Year’ at TTG Luxury Awards for Second Year
17 hours ago
Hospitality NetGrecotel Opens 46-Key "the Dolli" In Athens, Greece
Sep 8, 2023
fvw|TravelTalk"German guests have helped Grecotel grow significantly"
Jun 17, 2025
Travel Weekly - HomeGrecotel launches 24/7 live chat for agents to help 'close sales faster'
Jan 2, 2026
Hospitality ONGrecotel, leader in its market
Jun 2, 2014
About Grecotel
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Grecotel.
Salary
$41k – $57k
per year