Culinary Services Intern
Howard Hughes Medical Institute(1 month ago)
About this role
HHMI is seeking a full-time summer Culinary Services Intern to support food and beverage operations at its headquarters campus in Chevy Chase, Maryland. The internship provides hands-on exposure to both front-of-house and back-of-house culinary services, along with mentorship from the Executive Chef and the Culinary Services team. The program runs for 12 weeks during the summer and requires interns to secure their own housing.
Required Skills
- Customer Service
- Food Preparation
- Catering Support
- Event Setup
- Dining Room Setup
- Sanitation
- Food Safety
- Inventory Management
- Restocking
- Knife Skills
+4 more
Qualifications
- Current Enrollment In A Bachelor’s Degree Program
- ServSafe (Opportunity To Earn)
About Howard Hughes Medical Institute
hhmi.orgThe Howard Hughes Medical Institute (HHMI) is a leading American non-profit organization dedicated to advancing scientific research and education. HHMI funds biomedical research and various educational initiatives aimed at enhancing the science education landscape. Through its partnerships and innovative programs, it supports scientists and students to push the frontiers of knowledge and inspire the next generation of scientific leaders.
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