Shore Lodge
This role supports the Chef de Partie, Chef de Cuisine, and Sous Chef in daily kitchen operations, ensuring adherence to standardized recipes and safety protocols. The position involves managing inventory, preparing food items, and maintaining a clean and organized work environment. It requires strong organizational skills and the ability to thrive in a fast-paced, high-pressure setting.
The premier McCall, Idaho lodging destination, family friendly Shore Lodge on the pristine shores of Payette Lake in the Idaho Rockies.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Shore Lodge.
Shore Lodge didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role