Legendsglobal
The Culinary Supervisor at Legends Global's Fishers Event Center oversees food preparation, ordering, and inventory while managing kitchen staff and ensuring budgetary and health standards are met. This part‑time role reports to the Executive Chef/Sous Chef and requires at least four years of banquet culinary experience and a Serve‑Safe certification.
Legends Global Delivers at the Highest Levels: We specialize in crafting unforgettable experiences that keep the spotlight on our partners.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Legendsglobal.
Legendsglobal didn’t post a salary, so this is our estimate from similar listings.
7% below the average for this role