Executive Chef
NEXDINE Hospitality
About this role
The Executive Chef at NEXDINE Hospitality leads the culinary program for a Senior Living Community, overseeing overall food quality, presentation, and guest experience. The role reports to the General Manager/Chef Director and supports client-facing operations within NEXDINE’s portfolio. This is a full-time remote position for candidates residing in MD, DE, VA, WV, or D.C.
Skills
Qualifications
About NEXDINE Hospitality
nexdine.comNEXDINE Hospitality combines exceptional talent, and technology to revolutionize dining & hospitality management. Looking to improve your revenue? Contact Us.
Recent company news
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Jan 14, 2025
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Mar 17, 2022
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Jul 2, 2024
About NEXDINE Hospitality
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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View leadership team, funding history,
and employee contacts for NEXDINE Hospitality.
Salary
$67k – $92k
per year