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Executive Chef at Otterbein SeniorLife - ApplyBlast

Executive Chef

Otterbein SeniorLife

2 months ago

3.4 on Glassdoor

Pemberville, Ohio, United States

Onsite

Full Time

Executive

0 applicants

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About this role

The Executive Chef is a full‑time salaried role responsible for directing a full‑service kitchen and wait staff, overseeing three daily meals and specialty dining experiences for an Independent Living community. The position manages back‑of‑house staff, schedules, ordering, inventory, and ensures food quality, sanitation, and safety while collaborating closely with the Associate Director of Dining Services.

Responsibilities

Direct kitchen staff and oversee daily food production
Manage menu planning, budgeting, and inventory for independent living community
Ensure kitchen sanitation and safety standards compliance

Skills

Qualifications

Serv-Safe certification

About Otterbein SeniorLife

otterbein.org

Headquarters

Lebanon, Ohio, United States

Company Size

1001-5000 employees

Founded

1912

View Profile

Otterbein SeniorLife is a senior living organization serving Ohio and Indiana that operates continuing care retirement communities (CCRCs) and provides a full continuum of services — modern independent living homes, assisted living, at‑home care, hospice, and more. The organization emphasizes choice and personalized, person‑centered care across living and care settings to help older adults maintain independence and quality of life. Guided by the motto "Where the Spirit Has No Age," Otterbein focuses on modern campuses and supportive services tailored to residents' changing needs.