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© All Rights Reserved. ApplyBlast.com
CAMELLIA AT DEERWOOD
The Sous Chef at Camellia at Deerwood prepares and serves nutritious, high‑quality meals, ensuring proper temperature control, portioning, and sanitation. Reporting to the Dining Services Director, the role also handles inventory, ordering, menu development, and assists with scheduling in the director’s absence while maintaining a safe, clean kitchen environment.
Camellia at Deerwood offers exceptional senior living in Jacksonville, with options to age in place gracefully.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for CAMELLIA AT DEERWOOD.
32% below the average for this role