1000 North
The Executive Chef oversees the day-to-day operations of the kitchen and back-of-house, ensuring high food quality and guest satisfaction. This role involves creating and maintaining menus, standardizing recipes, and managing all aspects of food production and service. The position requires supervising kitchen staff, controlling food and labor costs, and enforcing strict health and safety standards to maintain overall profitability.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for 1000 North.
1000 North didn’t post a salary, so this is our estimate from similar listings.
43% above the average for this role