F&B Chef De Partie - Chinese Restaurant T2
Marina Bay Sands
About this role
This role involves preparing, cooking, and presenting food in a high-standard restaurant environment, working closely with the kitchen team to ensure operational excellence. The Chef de Partie is responsible for managing a specific section, supervising junior staff, and maintaining food safety and quality standards.
Skills
About Marina Bay Sands
marinabaysands.comVisit the world's leading integrated resort for the largest rooftop Infinity Pool, award-winning dining, and a wide range of shopping and entertainment options.
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About Marina Bay Sands
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Marina Bay Sands.
Salary
$62k – $85k
per year