Firmdale Hotels PLC
A Food and Beverage Supervisor at Firmdale Hotels manages restaurant and bar operations, ensuring exceptional guest service and compliance with standards. The role involves team leadership, guest relations, and maintaining service quality.
Firmdale Hotels comprises 11 hotels and nine bars and restaurants in London and New York, each individually designed and decorated by Kit Kemp.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Firmdale Hotels PLC.
28% below the average for this role