Food & Beverage - Chef de Partie, Commissary ( Back of House)
Aritzia(4 days ago)
About this role
Aritzia is opening a new commissary in Delta, BC, offering a role for a skilled chef responsible for preparing high-quality food offerings. The position involves ensuring operational excellence and supporting the delivery of a luxury dining experience for employees. It provides opportunities for growth within a company that values quality, community, and employee well-being.
Required Skills
- Food Safety
- Red Seal Certification
- Garde Manger
- Hot Line Cooking
- Cold Prep
- Food Preparation
- Team Collaboration
- Quality Assurance
Qualifications
- Food Safety Certification
- Red Seal Certification
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