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© All Rights Reserved. ApplyBlast.com
Radisson Hotel Group
The Food&Beverage Supervisor at Radisson Blu Sobieski Hotel in Warsaw oversees the operation of the à la carte restaurant, ensuring high service quality, team efficiency, and adherence to hotel standards. The role involves coordinating shift work, supporting guest satisfaction, and maintaining procedural compliance.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Radisson Hotel Group.
Radisson Hotel Group didn’t post a salary, so this is our estimate from similar listings.
10% below the average for this role