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© All Rights Reserved. ApplyBlast.com
Grand Traverse Resort and Spa
The Head Garde Manger Chef oversees the production of cold foods and specialties for banquets and outlets, assists with banquet operations, and supervises kitchen activities when the Banquet Chef and Sous Chef are unavailable.
Headquarters
Acme, Michigan, United States
Company Size
501-1000 employees
Founded
1980
Grand Traverse Resort and Spa is a full-service, family-focused resort in Northern Michigan, owned and operated by the Grand Traverse Band of Ottawa and Chippewa Indians since 1980. The property features championship golf courses, a full-service spa, an indoor water playground, casino gaming, multiple dining options, and cozy accommodations ranging from hotel rooms to condos and homes. It also serves as Michigan's premier meeting and events destination, hosting meetings, weddings, and group gatherings year-round.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Grand Traverse Resort and Spa.