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© All Rights Reserved. ApplyBlast.com
Zuma San Diego
The Head Sommelier at Zuma curates and manages the wine program to enhance the dining experience for guests. This role involves selecting and evaluating wines and sake, maintaining inventory, and collaborating with the culinary team to develop wine pairings. The position also includes overseeing wine service standards, training staff, and supporting overall restaurant operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Zuma San Diego.
Zuma San Diego didn’t post a salary, so this is our estimate from similar listings.