Lead Cook
Otterbein SeniorLife(22 days ago)
About this role
The Lead Cook role at Otterbein SeniorLife supports dining operations within a senior living environment, helping run the bistro/restaurant and ensuring smooth day-to-day service. This position partners with the Executive Chef to help manage kitchen operations and contributes to delivering quality, resident-centered dining experiences.
Required Skills
- Menu Development
- Kitchen Supervision
- Food Purchasing
- Inventory Control
- Cost Control
- Labor Scheduling
- Food Preparation
- Cooking
- Plating
- Hibachi Service
+10 more
Qualifications
- High School Diploma or GED
- Culinary Degree
- ServSafe
About Otterbein SeniorLife
otterbein.orgOtterbein SeniorLife is a senior living organization serving Ohio and Indiana that operates continuing care retirement communities (CCRCs) and provides a full continuum of services — modern independent living homes, assisted living, at‑home care, hospice, and more. The organization emphasizes choice and personalized, person‑centered care across living and care settings to help older adults maintain independence and quality of life. Guided by the motto "Where the Spirit Has No Age," Otterbein focuses on modern campuses and supportive services tailored to residents' changing needs.
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