Line Cook - MGM Northfield Park
Park Restaurant and Bar(1 month ago)
About this role
A Cook at MGM Resorts International works in the resort’s food and beverage operations in Northfield, Ohio, contributing to the overall guest experience through food preparation and service. The role supports consistent delivery of menu items in a fast-paced hospitality environment while representing the MGM brand.
Required Skills
- Knife Handling
- Kitchen Equipment
- Food Safety
- Plate Presentation
- Stock Preparation
- Customer Service
Qualifications
- High School Diploma
- GED
About Park Restaurant and Bar
mgmresorts.comMGM Resorts International (NYSE: MGM) is a global gaming, hospitality and entertainment company operating 31 hotels and casinos worldwide. Its integrated resorts combine gaming with hotels, dynamic meeting and convention spaces, live shows, dining and nightlife. MGM serves both leisure and business travelers and promotes direct bookings through its platform. The company positions itself as a provider of large-scale entertainment experiences and destination hospitality.
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