Line Cook
Atrium Hospitality(1 month ago)
Franklin, TNOnsitePart TimeJunior$36,000 - $37,800Food and Beverage
Apply NowAbout this role
A part-time culinary team member position at Franklin Embassy Suites supporting the hotel’s restaurant and banquet food service operations. This entry-level role contributes to guest satisfaction by maintaining consistent food quality and adhering to Atrium Hospitality standards. The position includes access to benefits and internal career growth opportunities.
Required Skills
- Food Preparation
- Cooking
- Food Safety
- Sanitation
- Inventory Management
- Time Management
- Teamwork
- Physical Stamina
Qualifications
- Food Handler’s Certification