Line Cook
Atrium Hospitality(26 days ago)
Branson, MOOnsitePart TimeJunior$34,500 - $34,500Food and Beverage
Apply NowAbout this role
A Part-Time Cook position at Chateau on the Lake within Atrium Hospitality supporting the hotel's culinary and food service operations. The role is part of the property's Food & Beverage team and offers benefits, career growth opportunities, and a teamwork-focused culture.
Required Skills
- Food Handling
- Cooking
- Sanitation
- Stocking
- Time Management
- Teamwork
- Physical Stamina
- Organization
Qualifications
- Food Handler Certification