Ancho & Agave
Ancho & Agave is seeking a passionate Line Cook to join their culinary team and help create an ultimate food experience by preparing Mexican specialties in scratch kitchens. The role involves ensuring food freshness, following recipes, and maintaining high standards of food safety and sanitation. This position requires a friendly, hard-working individual who can thrive in a fast-paced environment while working consistently with a positive attitude.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ancho & Agave.