The Chefs' Warehouse
The Maintenance Technician is responsible for performing preventive maintenance, inspections, installations, and repairs on assigned equipment to ensure proper operation and compliance with safety regulations. The role involves maintaining facility systems, processing work orders, and utilizing electronic systems to manage parts and inventory. The position requires adherence to OSHA and other regulatory standards while maintaining a positive customer service attitude.
We are purveyors and curators of the world’s finest specialty foods, supplies and ingredients for Chefs and restaurants. Shop our incredible selection today.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Chefs' Warehouse.
The Chefs' Warehouse didn’t post a salary, so this is our estimate from similar listings.