White Cap
The Multi-unit Kitchen Operations Manager is responsible for supporting and overseeing kitchen operations across three restaurant locations, ensuring culinary standards, operational efficiency, and guest satisfaction. The role involves hands-on leadership, staff training, managing food quality, and supporting multiple sites with travel between locations.
White Cap is a national distributor of construction and maintenance supplies for professional contractors. It offers a broad catalog of products—from fasteners and tools to safety gear and building materials—backed by branch networks and convenient online ordering. The company focuses on supply-chain efficiency with reliable delivery, inventory solutions, and project-based procurement support. With nationwide reach and hands-on service, White Cap helps contractors source materials quickly and keep jobs on track.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for White Cap.