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© All Rights Reserved. ApplyBlast.com
Montage International
The Pastry Cook I role at Pendry involves preparing high-quality food products for restaurants and banquets while maintaining kitchen cleanliness and standards. The position requires collaborating with kitchen staff to ensure timely food preparation, assisting with training, and creating innovative menu items. This role demands a passion for pastry creation, exceptional guest service, and the ability to thrive in a fast-paced environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Montage International.
12% above the average for this role