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© All Rights Reserved. ApplyBlast.com
Sortino's Italian Kitchen
Kalahari Resorts & Conventions is seeking a Quick Service Chef to oversee main kitchen food production, including recipe management, ordering, and fulfilling requisitions for all outlets. This role ensures proper sanitation, equipment maintenance, and compliance with food safety standards while supporting banquet or bakery operations as needed. The position requires availability on nights, weekends, and holidays.
Whether you’re dining with friends, gathering with colleagues or simply feeding the kids, Sortino’s satisfies the appetite and soothes your soul with the flavors of Italy and the warmth of family.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sortino's Italian Kitchen.
42% above the average for this role