Restaurant Manager
sweetgreen(4 hours ago)
About this role
The role supports store operations as a leader, strategist, and mentor, focusing on team development, operational excellence, and delivering an exceptional guest experience through data-driven decision making. The position emphasizes leadership in a fast-paced environment, food safety, and community health.
Required Skills
- Leadership
- Customer Service
- Food Safety
- Teamwork
- Operations
- Problem Solving
- Communication
- Scheduling
- Food Quality
- Data Analysis
Qualifications
- Food Handler or ServSafe certification
- 2+ years of restaurant management experience
About sweetgreen
sweetgreen.comSweetgreen is a fast-casual restaurant brand that makes simple, seasonal salads and grain bowls from scratch using whole produce delivered fresh each morning. The company emphasizes health, sustainability, and community—positioning itself on a mission to inspire healthier communities through mindful sourcing and seasonal menus. Sweetgreen also operates a digital-forward experience (ordering app, marketplace and catering) and a consumer-facing brand focused on transparency, local ingredients, and convenience.
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