BonrueCS
Bonrue Bakery is seeking a Savory Cook to support daily prep and production for its savory menu, ensuring consistency and speed in serving hundreds of guests. The role involves preparing ingredients, cooking hot items, and maintaining a clean, organized, and sanitary work area. This position requires reliability, efficiency, and the ability to work flexible morning or evening shifts in a fast-paced kitchen environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for BonrueCS.
BonrueCS didn’t post a salary, so this is our estimate from similar listings.