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© All Rights Reserved. ApplyBlast.com
Too Sweet Cakes
A savory prep role at Phoenix involves preparing and cooking ingredients for food production, ensuring quality and consistency in culinary outputs. The position focuses on maintaining high standards of taste and presentation while adhering to food safety protocols.
Too Sweet Cakes is a bakery that creates custom cakes, cupcakes, and other desserts for individual and event orders. The company serves customers seeking personalized baked goods through online ordering and operates in the bakery and food service industry.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Too Sweet Cakes.
Too Sweet Cakes didn’t post a salary, so this is our estimate from similar listings.
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