Zuma-Mykonos-Pop-Up
Zuma is seeking a Senior Chef de Partie to join its Mykonos location for the 2027 season, bringing passion and precision to Japanese cuisine service. The role involves leading kitchen operations, maintaining high standards of food quality and presentation, and mentoring junior staff to create extraordinary dining experiences. This position offers opportunities for professional growth within a global hospitality group that values teamwork and culinary excellence.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Zuma-Mykonos-Pop-Up.
Zuma-Mykonos-Pop-Up didn’t post a salary, so this is our estimate from similar listings.
22% below the average for this role