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© All Rights Reserved. ApplyBlast.com
Zuma
A Sushi Chef de Partie at Zuma in Mykonos leads the sushi team to create signature dishes and maintain high culinary standards. The role involves shaping the menu, guiding staff, and ensuring operational excellence in a luxury, high-volume dining environment. Success requires exceptional knife skills, precision, and a deep passion for Japanese cuisine.
Headquarters
Zona 10, Ciudad De Guatemala, Guatemala
Company Size
51-200 employees
Founded
2013
enjoy contemporary Japanese cuisine in Europe, Asia, Middle East & North America from the main kitchen, robata grill & sushi counters, sake & cocktails
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Zuma.