Docks Oyster Bar
Docks Oyster Bar is seeking a Server to deliver exceptional guest experiences in a fast-paced, well-rated Manhattan restaurant. The role focuses on providing impeccable hospitality, managing table service, and ensuring guest satisfaction through proactive engagement and menu expertise. This position requires a professional who can maintain high service standards while contributing to a welcoming and memorable dining atmosphere.
Discover the freshest oysters, sushi, and seafood at Docks Oyster Bar in Midtown East, NYC. Located near Grand Central Terminal, United Nations, and Bryant Park, we offer an exceptional seafood dining experience, happy hour specials, and group-friendly events.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Docks Oyster Bar.