Public Kitchen & Bar
The Server role at Guy's Kitchen and Bar involves creating memorable dining experiences by collaborating with kitchen and bar staff to ensure seamless service. The position requires a team player who prioritizes hospitality, maintains a clean station, and anticipates guest needs in a fast-paced environment. This role offers an adventurous and fun atmosphere focused on flavor and guest satisfaction.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Public Kitchen & Bar.