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Lateliermiami
A sommelier is a highly trained wine professional who manages a restaurant's wine and beverage program, expertly guiding guests through wine menus and suggesting food pairings. The role involves curating wine lists, handling inventory, and managing cellar operations. Additionally, the sommelier is responsible for staff training and ensuring quality control for all wine service.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Lateliermiami.
Lateliermiami didn’t post a salary, so this is our estimate from similar listings.