Frantzén Group
Emberlin is a high-energy grill restaurant offering a glamorous dining experience with a focus on craftsmanship and teamwork. The Sous Chef plays a key role in daily kitchen operations, supporting the Head Chef and Assistant Head Chef to ensure smooth service and high-quality standards. This position is ideal for a skilled chef looking to advance their career in an ambitious kitchen environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Frantzén Group.
Frantzén Group didn’t post a salary, so this is our estimate from similar listings.