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seniorenpension
The Sous Chef at Windsor Run leads culinary operations and staff within Erickson Senior Living's Signature Dining Programs. The role involves overseeing daily food production, ensuring food safety and quality, and managing kitchen sanitation. The position requires supporting the Head Chef and ensuring timely service of resident meals in a senior living environment.
Erickson Senior Living operates senior living communities that blend comfortable residential living with on-site health care and support services for older adults. Its careers platform highlights RN and Home Health Aide roles, inviting applicants to apply online and enjoy strong benefits, good work-life balance, and opportunities for growth. The company emphasizes a compassionate, community-focused workplace where caregivers can make a meaningful difference in residents’ lives. Overall, Erickson Senior Living positions itself as a caregiver-centered leader in senior living.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for seniorenpension.
7% below the average for this role