Sous Chef
Starwood Hotels(1 month ago)
Seattle, WAOnsiteFull TimeMedior$80,000 - $85,000Hospitality
Apply NowAbout this role
A Sous Chef at Starwood Hotels' 1 Hotel Seattle supports culinary leadership in a high-volume, scratch kitchen and helps deliver creative, guest-focused dining experiences. The role aligns with the company's mission-driven values and provides opportunities to learn from senior chefs while contributing to day-to-day kitchen operations.
Required Skills
- Culinary Operations
- Leadership
- Food Prep
- Inventory Management
- Team Supervision
- Communication
- Creativity
- Guest Engagement
- Financial Performance
Qualifications
- Post-Secondary Diploma
- Degree
About Starwood Hotels
starwoodhotels.comStarwood Hotels is a hotel brand management company that operates the award-winning 1 Hotels, Baccarat Hotels, Treehouse Hotels, and SH Collection properties.
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