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© All Rights Reserved. ApplyBlast.com
Schweitzer
The Sous Chef serves as the second-in-command at Crow’s Bench restaurant, supporting the Head Chef in all aspects of kitchen operations and leading by example in a farm-to-table alpine cuisine environment. This role involves supervising kitchen staff, ensuring food quality and consistency, and maintaining high hygiene standards. The position requires an energetic individual who fosters a positive kitchen culture and manages daily operations in the Head Chef's absence.
Schweitzer Mountain Resort, the largest Idaho Ski Resort. Enjoy skiing, biking, lodging and year-round activities. Book your ultimate adventure today!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Schweitzer.