Belton13
The Sous Chef leads by example in a busy kitchen environment, working alongside the brigade to ensure high-quality food delivery and presentation. This role involves providing guidance and mentorship to the team while maintaining strict standards for food leaving the kitchen pass. The position requires a strong people manager with experience in hotel or high-volume operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Belton13.
Belton13 didn’t post a salary, so this is our estimate from similar listings.