Park Restaurant and Bar

Specialty Indian Sous Chef - Gymkhana - Aria

Park Restaurant and Bar(18 days ago)

OnsiteFull TimeSenior$57,002 - $79,809 (estimated)Culinary
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About this role

This role is for a Specialty Indian Sous Chef at MGM Resorts International's Aria, leading the Indian kitchen team to prepare authentic Indian cuisine in a fine dining setting. The position involves supervising kitchen operations, training staff, and ensuring high culinary standards in a vibrant entertainment-focused environment.

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Required Skills

  • Indian Cuisine
  • Kitchen Supervision
  • Tandoor
  • Curry Preparation
  • Leadership
  • Food Safety
  • Team Management
  • Culinary Techniques
  • Menu Development
  • Fine Dining
Park Restaurant and Bar

About Park Restaurant and Bar

mgmresorts.com

MGM Resorts International (NYSE: MGM) is a global gaming, hospitality and entertainment company operating 31 hotels and casinos worldwide. Its integrated resorts combine gaming with hotels, dynamic meeting and convention spaces, live shows, dining and nightlife. MGM serves both leisure and business travelers and promotes direct bookings through its platform. The company positions itself as a provider of large-scale entertainment experiences and destination hospitality.

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