Stagiaire Cuisine F/H
Four Seasons Hotels and Resorts(1 month ago)
About this role
The Stagiaire Cuisine at Four Seasons will actively participate in delivering exceptional culinary experiences to guests. This role focuses on learning the fundamentals of professional cooking in a palace environment, assisting the kitchen team with preparation, hygiene, and organization under direct supervision.
Required Skills
- Culinary Preparation
- Hygiene Standards
- Team Collaboration
- Food Presentation
Qualifications
- CAP
- BTS
- Bac Pro
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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