Avera
The Supervisor - Food Service oversees routine patient food production, service, and nutritional care, as well as employee and cafeteria meal operations. This role ensures exceptional care and service to patients, guests, and employees while adhering to regulatory standards and ethical directives. The position involves supervising staff, managing inventory, and maintaining food safety and sanitation protocols.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Avera.
Avera didn’t post a salary, so this is our estimate from similar listings.
19% below the average for this role