Supervisor Nutrition Services
St. Luke's Hospital(19 days ago)
About this role
Saint Luke’s Hospital on the Plaza is seeking a Supervisor in Nutrition Services to oversee room service operations and lead a patient-focused food service team. The role involves managing staff, ensuring regulatory compliance, and delivering high-quality nutritional care in a hospital environment.
Required Skills
- Food Service
- Patient Care
- Menu Development
- Leadership
- Sanitation
- Staff Management
- Customer Service
- Regulatory Compliance
- Teamwork
- Food Safety
About St. Luke's Hospital
stlukes-stl.comSt. Luke's Hospital in St. Louis, MO, offers a wide range of healthcare services, from specialized cancer care to nationally recognized heart and vascular treatments. With a commitment to compassionate, personalized care, St. Luke's provides comprehensive services, including primary care, orthopedics, women's health, and more. Serving the St. Louis region, the hospital ensures convenient access to quality healthcare with multiple locations and expert providers.
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