Kioku By Endo
Kioku by Endo is seeking a Sushi Chef to prepare nigiri, sashimi, and sushi to the high standards of third-generation master Chef Endo. The role involves working across the main dining room, chef's table, and tableside tuna trolley to deliver an exceptional guest experience. This position offers a unique opportunity to refine culinary skills and build a career in Japanese fine dining under expert mentorship.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Kioku By Endo.
32% below the average for this role